$3.50 – $17.50
Please choose flour variety, pick up location, then add to cart.
An email confirmation as to Carroll Ave office pick up times will be sent separately.
Description
Flours
Turkey Red Heirloom Hard Wheat – $3.75/lb $17.50/ 5lb Great for pizza crust, sourdough or yeasted bread, but as the softest of the hard wheat, also works great for muffins, cookies, pancakes and more!
Sorghum – $3.50/lb Rich, sweet flavor, smooth texture, great in gluten free baking.
Buckwheat – $5.00/lb High in protein, fiber, & vitamins. Mild nutty flavor that we love for pancakes, waffles, cookies, pizza crust, and quick breads. Can be used in equal amounts to replace wheat flour in recipes. Will be a bit denser, but holds together well.
Recipe Corner:
Quick & Easy Pizza Crust with Turkey Red Flour
Additional information
| Weight | N/A |
|---|---|
| Flour Varieties | Sorghum – 1 lb ($3.50), Buckwheat – 1 lb ($5.00), Turkey Red Heirloom Hard Wheat – 1 lb ($3.75), Turkey Red Heirloom Hard Wheat – 5 lb ($17.50) |
| Location | Takoma Farmer's Market, Carroll Ave office pick up |
